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February Supper Club
Sun, 16 Feb
|Clock House B&B
Polenta, Parmesan and IOW Tomato Tarts to start followed by Braised whole beef shin with Gremolata!


bottom of page
Sun, 16 Feb
|Clock House B&B
Polenta, Parmesan and IOW Tomato Tarts to start followed by Braised whole beef shin with Gremolata!